A truly unique experience in the heart of Sardinia, in the small village of Aritzo. A full day in contact with the people of the place, to discover the history and culinary traditions. You will also visit the Museum of Aritzo and take part in workshops of typical products: fresh pasta, bread, nougat or cheese (will change depending on the season). There will also be excursions in the wonderful surrounding nature with local guides. With your family, you will be completely immersed in the atmosphere of the country, you will touch with your hand the passion that the inhabitants put into their work and you will live authentic moments, in contact with the true face of the sardinian island. A perfect tour for families and children!
Security protocol adopted following the COVID-19 emergency
Daily cleaning and sanitization of vehicles and premises
Sanitizing gel available
Use of individual safety devices in closed rooms
Individual safety devices available to tourists
Limitation of the number of participants to 4 people for groups not belonging to the same family
Reductions : Reduced: 10-18 years | Children: 0-9 years
Languages : Italian | English | Spanish
Meeting Time : 10:00
Lenght (hours) : 06:00
Pets : Not allowed
Meeting Point
Aritzo (NU) Via Rettorale, 2
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