starting from:
60,00 € per person

Orosei: tiramisu cooking class

Food & Wine
Con aperitivo
Cooking workshops
9.5 (47 reviews)
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  • Discover the world of tiramisu in Orosei by learning authentic techniques from the Italian tradition

  • Prepare essential ingredients such as velvety mascarpone cream and artisanal ladyfingers

  • Savor your final creation in a convivial moment with local wine tasting

Discover in Orosei, in eastern Sardinia, a workshop dedicated to the preparation of tiramisu, designed for those who love cooking and want to live a sweet and authentic experience. This course accompanies you in the creation of the most iconic Italian dessert, through traditional techniques and selected ingredients. You will start by preparing the ladyfingers, to obtain a soft and perfect base. In the meantime, you will make the mascarpone cream together with the coffee. You will then move on to assembling the dessert, until you get a harmonious balance of flavors and textures. The experience ends with the tasting of the tiramisu made during the workshop accompanied by a glass of wine, to savor every nuance. Don't miss this activity designed for those who want to live authentic experiences!

PROGRAMME

  • Introduction to the history of tiramisu and preparation of the mascarpone cream
  • Making and baking ladyfingers using the traditional Sardinian recipe
  • Preparing the coffee and assembling the dessert with ladyfingers and cream
  • Finishing with cocoa powder and final tasting of the tiramisu
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        starting from:
        60,00 €
        per person
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        Adults (age: 13-99)
        Children (age: 6-12)
        The maximum number of participants for this activity is 8.

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        The selected language is a preference. The experience may also take place, in whole or in part, in other languages.