On board the old sailing ship there will be tastings in combination with typical Sardinian dishes, to fully enjoy the beauties in complete solitude and tranquility
The tasting includes: 5 glasses of wine (white, red and bubbles); local hams (wild boar, sheep) and cheeses (seasoned and semi-mature).
On the day tour in May, June and October, lunch will be served with a generous first course (spaghetti with seafood or campidanese style malloreddus)
AVAILABLE HOURS AND DURATION
Depending on the season it is possible to make the excursion at the following times:
- 11:00 April | May | June | October duration 7 hours
- 18:30 July | August | September duration 3 hours