In Nulvi, a small town in the nearby of Sassari in the territory of Castelsardo, you can visit a beautiful farm where you can learn how to work fresh pasta and create different types of desserts thanks to the guidance of the expert hands of our local expert. Nestled in the countryside, not far from the sea, tradition, sounds, history and typical cuisine intertwine. A life on a human scale, full of peace and quiet, is what you will find during this day. Lunch will be served based on the raw materials of this company. Do not hesitate, book now!
Once booked you will find in the Booking Voucher the telephone number of our guide to communicate any intolerances or special dietary needs
The guide will show the various stages of the preparation of fresh pasta, starting from the collection of eggs in the hen house, using farm raw materials
During the workshop it will be possible to prepare cakes or pasta and express preferences based on tastes
Lunch will be based on the products of the farm and the vegetable garden, with 3 appetizers, a first course, a second course, wine and water, artisan digestive